Mark your calendar and join us for a full day of education, networking and entertainment with restaurant industry experts addressing the most pressing operational challenges facing our industry in the new economy. Topics for the day include:
• Profits First for Restaurants - Crafting a Financially Healthy Food Service Business • Successfully Sighting Your Next Location • The State of Mental Health in the Restaurant Industry • The Impact of AI and Tech on Your Restaurant Now • Successfully Navigating the Life Cycle of Your Restaurant – Open, Operate, and Exit • Keynote – Michael Martignetti, Senior Vice President - Martignetti Companies • Motivational Speaker - Ty Law - NFL Hall of Famer and 3X Superbowl Champion, Corvus Vodka
Registration: 8:00 - 9:00AM Continental Breakfast: 8:30 - 9:00 Opening Remarks: 9:00AM Happy Hour Sponsored by SpotOn: 4:00 - 5:30PM
The educational day concludes around 4:00 and is immediately followed by a Happy Hour until 5:30. We hope you stay to make meaningful connections with other attendees and enjoy the camaraderie of the group.
To ensure that all operators have access to this event, the cost has been substantially funded through the graciousness of our sponsors. We simply ask that you pay it forward to the MRAEF at the level you are comfortable with to ensure educational events like this one are available to restaurant operators in the future.